© Cayla Zahoran Photography
Portfolio of professional New York restaurant & chef photographer, Cayla Zahoran. She specializes in environmental interior, lifestyle, and food photography for restaurants in NYC. Her restaurant & chef photography can be found in magazines, cookbooks, and online. Some restaurants include STK, Asellina, Nanoosh, Planet Wings, One World Observatory. Additionally, she has worked with chefs all across the nation. A few included is Daniel Boulud, Ryan Tate, Matt Lambert,Sean Brock, Justin Severino. A few known publications to Cayla has worked with: WHIRL Magazine, Edible Allegheny (www.edibleallegheny.com), Edible Manhattan, Edible Brooklyn, Forward (Chicago business magazine), Time Out New York, The Times: Magazine, and Art Culinaire. Also, O'Dywer's, Bust Magazine, and others. In addition, Cayla has helped work on two books -"Pittsburgh Chef's Table" and "Hudson Valley Food & Farming: Why Didn't Anyone Ever Tell Me That", "Plant-Powered Beauty".
Therefore, Cayla Zahoran is available for editorial, commercial, and personal projects for food, restaurant, & chef photography.