New York City Beverage Photography

Welcome to New York City Beverage Photography portfolio of professional New York food photographer, Cayla Zahoran. Cayla specializes in commercial photography in Nashville and New York. Cayla works for cookbooks, national food, and spirits brands. In addition, she works with magazines, as well as, small mom and pop food brands.

New York editorial cocktail photographer works for national and local magazines. A few known publications to mention: WHIRL Magazine, Edible Allegheny (www.edibleallegheny.com), Edible Manhattan, Edible Brooklyn, Forward (Chicago business magazine),  Time Out New York, and Art Culinaire. Also, O'Dywer's, Bust Magazine, and others. New York restaurant cocktail photographer works for a variety of restaurants. These include STK, Halifax, The Flatiron Room, Zengo, and many more. In addition, Cayla has helped work on numerous cookbooks. This includes "Pittsburgh Chef's Table" and "Hudson Valley Food & Farming: Why Didn't Anyone Ever Tell Me That", "Plant-Powered Beauty", "Eat Like a Local: New York" Edition, "The Easy Appetizer Cookbook", and "The Multiple Sclerosis Diet Plan and Cookbook: 101 Easy Anti-Inflammatory Recipes". Cayla has worked on international alcohol brands. For example, Amaro Montenegro, Jose Cuervo, Bacardi, Macallan Scotch, and Captain Morgan. 

Therefore, Cayla Zahoran is available for editorial, commercial, and personal projects for food and restaurants.