Nashville Food Photographer

Cayla Zahoran is a Nashville food photographer specializing in restaurant photography, beverage photography, cookbook photography, and commercial food photography for hospitality brands. With more than 20 years of experience creating imagery for restaurants, chefs, publishers, and food brands, she works between Nashville and New York City, helping clients tell compelling visual stories through thoughtful, appetite-driven photography.

Having spent the past several years working throughout Nashville, Cayla has built strong connections within the city's vibrant culinary community, photographing restaurants, bars, bakeries, and food businesses that define the region's evolving food scene. Her Nashville work includes projects with Fox Bar, Status Dough, Daddy's Dogs, Stay Golden, and Etch.

From menu photography and restaurant marketing campaigns to cookbook photography and beverage advertising, Cayla creates imagery that highlights craftsmanship, atmosphere, and flavor. Her work combines technical expertise with a deep understanding of food styling, hospitality branding, and visual storytelling, resulting in photographs that help restaurants and brands attract customers, elevate their marketing, and stand out in a competitive market.

Whether you're launching a new restaurant, updating your menu, publishing a cookbook, promoting a beverage brand, or building a hospitality marketing campaign, Cayla provides professional food photography services throughout Nashville and Middle Tennessee.

Looking for a Nashville food photographer? Contact Cayla to discuss your restaurant, food brand, cookbook, beverage, or editorial photography project.